Turmeric is used in so many curry recipes and this one is no different! This easy vegetable curry recipe was born one night when I was looking for hearty comfort food, but with very few fresh ingredients on hand.
It is one of those recipes where you can substitute pretty much everything and still it turns out well.
That makes it a great way to use up what’s left over in the fridge at the end of the week. It is also a one pot wonder – so less washing up!