This is the macadamia butter recipe makes the most delicious spread that you will ever have on toast. EVER. It’s so easy, it’s hardly even a recipe! This is a great substitute for peanut butter and normal butter alike. Yes, nuts have calories, but lots of good fats, vitamins and minerals too! At least, that is what it tell myself when I have slice after slice of toast coated in this nut butter. So far, I’ve used this on toast and in cooking, but as I type my mind is making up a recipe that involves chocolates with macadamia butter as a filling….oh, my…yum!